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4:10pm Wednesday 18th June 2008
CHECCO'S is home to the world's finest garlic bread, according to my boyfriend's sister and brother-in-law, who eat there often.
So we had high expectations when we finally got round to visiting ourselves on a rare free Saturday night.
Unfortunately lots of others had had that same idea too and so when we turned up at around 7.30pm the car park was already over-flowing and we had to wait an hour for a table.
Thankfully the waiting area was nicely kitted out with squishy leather chairs and we sank back, with a large glass of wine, enjoying the hustle and bustle and people-watching.
The garlic bread was indeed delicious, I don't know about the best in the world, but to be fair we were so hungry we wolfed it down too quickly to properly savour the flavour.
For the main course I chose the steak au poivre with chips and mushrooms, which was cooked to perfection, a real melt-in-the-mouth experience and my plate was wiped clean.
My boyfriend went for the monkfish and prawn penne from the specials board, which was declared a success (even if he did concede mine was nicer).
We rounded it off with strawberries and ice cream to share - although we were told we couldn't have the neopolitan mix we wanted because you're only allowed one scoop, which was a bit disappointing.
What's great about Checco's is the authentic Italian feel to the place.
With its low ceilings, red and white check tablecloths and crammed-together tables, not to mention the thick Italian accent of the maitre'd, you feel like you've left Great Harwood behind and entered a little corner of Italy the moment you walk through the door.
With two glasses of wine the bill came to £42.
Over all a great little restaurant for those who love Italian food - but don't go starving hungry on a Saturday night because you're likely to have a wait on your hands.
>>>The verdict
Popular Italian and you can see why, but be prepared for a wait.
Checco's Trattoria Pizzeria, Whalley Road, Great Harwood.
rachel, lammack says...
7:32pm Fri 20 Jun 08
Discerning diner wrote:I was thinking the exact same thing while reading the review. Why didnt they order lasagne or spaghetti bolgnese, simple italian dishes, but dishes that so many italian restaurants get wrong. Steak and chips in an italian restaurant....yet another case of a rubbish food review from the Telegraph
If it's so authentically Italian and the place to go to foor Italian food, how come the reviewer opted for steak and chips rather than try something Italian?
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Discerning diner, says...
1:02pm Thu 19 Jun 08